Captain Brandon Johnson and Chef Jenna Culshaw bring together a love of the ocean, warm hospitality, and a shared focus on creating memorable guest experiences. Brandon’s extensive cruising background, easygoing leadership, and knowledge of the Virgin Islands pair naturally with Jenna’s creative culinary approach, hospitality experience, and passion for adapting menus to local ingredients and cultures.

Together, they create a charter experience that feels relaxed, personal, and full of adventure. Whether guests are exploring secluded bays, snorkeling vibrant reefs, enjoying sunset cocktails, or gathering around the table for a fresh and thoughtfully prepared meal, Brandon and Jenna are dedicated to making every moment aboard feel welcoming, effortless, and memorable.

Click each crew profile to learn more about their background, experience, and personal story.