BREAKFAST
All breakfasts are served with fresh local fruit, juice, tea and coffee. Lighter options of yogurt or smoothie bowls with granola and fresh fruit available upon request.
Build Your Own Bagel
Cream Cheese - Salmon Lox - Capers - Pickled Onion - Avocado - Tomato
Fluffy Pancakes
Served with a Selection of Toppings - Maple Syrup - Berry Coulis - Whipped Cream
Smashed Avocado Toast
Poached Egg - Marinated Cherry Tomatoes - Balsamic Drizzle
Classic Eggs Benedict
Toasted English Muffin - Choice of Smoked Salmon, Florentine or Canadian Bacon
Savory Waffle Stack
Topped with Fried Egg - Bacon - Arugula - Tomato - Chipotle Mayo
Shakshuka
Middle Eastern Shakshuka - Feta - Avocado - Fresh Herbs - Warm Naan
LUNCH
Broccoli Quinoa Tabbouleh
Harissa Prawns - Mint - Parsley - Cilantro - Topped with Garlic Tahini Drizzle
BBQ Pulled Pork Burgers
Homemade Coleslaw Salad - Pickles - Served with Corn on the Cob
Linguini With Seared Tuna
Fresh Pesto - Sun Blushed Tomato - Olives
Blackened Fish Tacos
Pineapple Salsa - Slaw - Crema - Homemade Guacamole and Chips
Spinach and Cheese Pithivier
Goat's Cheese - Served with a Fennel, Apple and Zucchini Salad
Chicken Souvlaki Wraps
Lettuce - Tomato - Cucumber - Boat Made Tzatziki - Side of Herby Potato Wedges
Crab Cake Caesar Salad
Chopped Kale and Romaine - Fresh Croutons - Topped with Crab Cakes
APPETIZERS
Homemade Focaccia
Rosemary - Whipped Honey Ricotta
Mezze Spread
Baba Ganoush - Tzatziki - Boat Made Hummus - Pita - Fresh Crudites
Fresh Spring Rolls
Rainbow Vegetables - Hoisin Dipping Sauce
Lamb Kefta Meatballs
Moroccan Spices - Mint Yogurt
Cucumber Rolls
Stuffed with Teriyaki Salmon
Assorted Crostini
Grilled Peach+ Prosciutto - Slow Roasted Tomato - Mixed Antipasto
Shrimp Ceviche
Citrus - Pineapple - Tomato - Jalapeno - Cilantro - Tortilla Chips
DINNER
Eggplant Parmesan Stacks
Fresh Pasta - Homemade Marinara - Side of Arugula Salad and Lemon Vinaigrette
Lamb Chops
Chimichurri - Extra Crispy Baby Potatoes - Roasted Broccolini
Thai Style Coconut Curry
Local Fish - Clams - Mussels - Mixed Vegetables - Rice Noodles - Cilantro - Lime
Balsamic Glazed Pork
Cauliflower Puree - Crispy Brussels Sprouts - Balsamic Reduction
Parmesan Risotto
Brown Butter Scallops - Crispy Prosciutto - Asparagus - Parmesan Shaving
Beef Short Ribs
Pomme Puree - Roasted Root Vegetables - Red Wine Reduction
DESSERT
Tiramisu
Topped with Chocolate Curls
Oreo Crusted Chocolate Tart
Topped with Fresh Strawberries
Marbled Raspberry Cheesecake White Chocolate and Cardamom Tart
Pineapple Upside Down Rum Cake
Served with Custard
Coconut Panna Cotta
Macerated Tropical Fruits - Shortbread Crumble
Baked Apple Crisp a La Mode
