crewed@visailing.com | (800)382-9666 | (941)966-9387

Endless Options - Sample MENU
  

Sample Menus ‐ Breakfast

 

*Breakfast is served with baked goods/bread, fresh fruits, island jams and spreads, and beverages, including locally roasted coffee.

 

Sample Menus ‐ Lunch

 

Sample Menus ‐ Hors D'Oeuvres

 

*Cocktails include our signature Painkiller, a coconut pineapple rum punch with freshly grated nutmeg.

 

Sample Menus ‐ Dinner

 

*Dinner is served with a selection of wines.

 

Sample Menus ‐ Desserts

 

*Belize's waters are home to the spiny lobster, which many of our guests find sweeter than those in the US. The season (July 1st - March 30th) is strictly enforced to maintain healthy stocks and ensure an abundance for locals and tourists alike.


   

   


crewed@visailing.com | (800)382-9666 | (941)966-9387