Emily's Sample Menu

Breakfast

Assortment of fresh fruits, coffee, matcha, tea, and baked goods such as homemade breads & jams, blueberry muffins, a banana nut loaf, and cinnamon rolls

Sunrise Bowls

Overnight oats, greek yogurt, or smoothie base with nut butter, honey, crunchy granola & fresh fruit

Pancakes & Protein

Fluffy pancakes with maple butter, seasonal compote, scrambled eggs & bacon

Garden Quiche

Pastry crust with spinach, tomato & feta or chef’s choice of seasonal veggies & sausage

Avocado Toast

House-made bread with avocado, fried egg, bacon & pickled onion

Breakfast Burrito

Scrambled eggs, black beans & sweet potato with a spicy cashew sauce

Steak & Greens

Spinach-infused scrambled eggs with grilled steak, dressed sweet potato halves & seasonal greens

Turkish Brunch

Shakshuka with feta, sourdough & herb salad

 

Lunch

Tuna Poke Bowl

Sushi rice with avocado, mango & house peanut sauce

Lobster Roll

Classic roll with balsamic burrata salad

Buddha Bowl

Grilled chicken, herbed quinoa, beets, crispy chickpeas & tahini yogurt

La Fiesta Bowl

Carnitas with moro rice, light kale salad & chili-lime plantains

Mediterranean Mahi Mahi

With lemon couscous, feta, tomato, olives & tzatziki

Chicken Salad Wrap

Greek yogurt chicken salad with dill, celery, dried cranberries, toasted nuts & fresh greens

Rosemary–Lemon Chicken

With roasted potatoes & Greek salad

Tropical Fish & Chips

Coconut-crusted fish with slaw, chili-lime plaintains & mango salsa

 

Appetizers

Charcuterie Board

Cured meats, cheeses & accompaniments

Hummus

Classic or beetroot with pita & vegetables

Crab Cakes

Pan-seared with light garnish & lemon-herb aioli

Baba Ghanoush

Roasted eggplant with sesame and olive oil with pita & vegetables

Ceviche

Fresh catch with house tortilla chips

Whipped Feta

With Greek yogurt & citrus

Bruschetta

Tomato, basil, olive oil & balsamic on toasted baguette

Summer Rolls

Fresh vegetables & herbs with sweet chili or peanut sauce

Cowboy Caviar Trio

Cowboy caviar, guacamole & salsa with chips

 

Dinner

Seared Mahi Mahi

With salsa verde, roasted cherry tomatoes, green beans & crispy potatoes

Mediterranean Chicken

Yogurt-marinated with olives, dates & pearled couscous

Spaghetti Frutti di Mare

Seafood pasta with local catch

Grilled Steak with Chimichurri

With crispy potatoes & garden salad

Chicken Korma

Coconut-spiced chicken with mango-jalapeño chutney, wild rice & naan

Jerk Pork Kabobs

With peppers, pineapple & Caribbean-spiced rice

Cheeseburgers in Paradise

Brioche buns with chipotle aioli & potato wedges

Surf & Turf Fajitas

Steak & shrimp with peppers, tropical salsa & guacamole

Pizza Night

 Build-your-own with assorted sauces & toppings

 

Dessert

Flavor requests welcome.

Passion Fruit Cheesecake

Chocolate Cake

with espresso ganache

Crème Brûlée

Key Lime Pie

Blondie à la Mode

with vanilla ice cream

Chimbo

lemon custard with sweet milk

Berry Tart

with pastry cream

Salted Caramel Nice Cream

with blueberry sorbet