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MAGIC TUTCH - Sample MENU
  

Sample Menu

 

FEBRUARY/MARCH VACATION WEEK MENU
2/26 Nassau: Arrival Group 1: Happy Birthday Dan!
Appetizers upon request: Crabbies, Veggie Tray & Cheese Board.


Dinner out 7:30 p.m.

2/27 Highbourne: Brunch Group 1
Spinach & Feta, Bacon & Cheddar and Ham & Gruyere Egg Quesadillas
Shrimp Cocktail
Deviled Egg Selection
Parsley Garlic Homefried Potatoes


Dinner out 7:30 p.m.
2/28 Compass: Dinner Group 1
Scallop/Bacon & Tuna Tartare Appetizers
Brie Basil Pasta with Sauteed New England Lobster
Caprese Salad over Mixed Greens


Brunch Out Time TBD
3/1 Emerald: Brunch Group 1
Smoked Salmon and Egg & Cheese Bagel Sandwich Selection
Side of Bacon & Ham
Fresh Fruit Tray
Guests Switch


Dinner out 7:30 p.m.
3/1 Emerald: Appetizers Group 2
Shrimp Cocktail
Crabbies
Asian Dumplings and/or Artichoke Dip & Crackers


3/2 Staniel: Dinner Group 2
Charcuterie and/or Crab Avocado Tower Appetizers
Panseared/Baked Fresh Fish from Staniel Cay
Roasted Garlic Mashed Potatoes
Arugula Sunflower Salad with Shaved Parmesan and Cherry Tomatoes


3/3 Highbourne: Brunch Group 2
Freshly baked muffins & croissants
Fresh Fruit Selection
Egg Mini Quiche & Vegetable “Muffin” Selection
Side of Bacon & Sausage


3/4: Nassau: Brunch Group 2
Scrambled Eggs with Ham & Cheese
Egg White & Veggie Frittata
Smoked Salmon Platter
Homefried Potatoes

 

HOLIDAY WEEK MENU
12/26 - HURRICANE HOLE OR LYFORD CAY


Lunch
Rotisserie Chicken Salad, Turkey, or Tuna Salad Mini Croissant Sandwiches
Selection of Chips & Pickles
Cocktail Hour Apps
Charcuterie Board Spread


Dinner
Out - Hurricane Hole
12/27 - COMPASS


Breakfast
Deviled Eggs, Bacon & Fruit Plate
Croissants/Muffins


Lunch
Burrata Avocado Proscuitto or Grilled Chicken Salads with Feta
Pita Crisps
Cocktail Hour Apps
Shrimp Cocktail, Veggies & Dip


Dinner Onboard
Filet,, Shrimp Pesto Pasta, Arugula Parm & Cherry Tomato Salad with Garlic Bread
12/28 - GEORGETOWN


Breakfast
Egg Quesadillas, Breakfast Sausages, Fruit Plate


Lunch
Greek Snack Plate for Lettuce Wraps: Hummus, Chicken, Veggies
Pickles on the side
Cocktail Hour Apps
Artichoke Dip & Crabbies


Dinner Out
12/29 - GEORGETOWN


Breakfast
Eggs Benedict or Egg Sandwiches, Fruit Plate


Lunch
Grilled Panini Spread - Cheese & Tomato, Roast Beef & Boursin, Chicken Caprese
Cocktail Hour Snacks
Guacamole, Salsa & Chips


Dinner Out
12/30 - Tutchers Depart


Breakfast
Yogurt Parfaits, Muffins
Backup Dinner Ingredients Onboard
Turkey Meatballs, Gnocchi, Caesar Salad


   

   


crewed@visailing.com | (800)382-9666 | (941)966-9387