Sample Menu

Breakfast

•    Traditional French Crêpes
sweet or savoury
- Parisian ham & aged Gruyère
- Nutella & fresh seasonal fruits
-  Lemon & fine caster sugar
-  Salted caramel sauce
•    Cinnamon Brioche French Toast
Lightly spiced, served with berries & pure maple syrup
•    Avocado Smoked Salmon Eggs Benedict
Poached eggs, toasted English muffins & silky hollandaise
•    Homemade Breakfast Pastries & Muffins
Baked fresh on board each morning
•    Freshly Blended Smoothies
Seasonal fruits, yogurt & wellness boosters

 

 

Lunch 

•    Sesame-Seared Tuna Tataki
Citrus soy dressing & fresh herb garnishes
•    Catch Of The Day Ceviche
freshly caught local fish, fresh lime, chili & herbs
•    Greek-Style Lemon & Feta Chicken
Oregano, olives & grilled Mediterranean vegetables
•    Chilled Soba Noodle Salad
Sesame dressing, crisp vegetables & aromatic herbs
•    Fish Tacos
Fresh catch, citrus slaw & lime crema
•    Creamy Roasted Tomato & Whipped Feta Pasta
Slow-roasted tomatoes, basil & olive oil

 

Dinner

•    Thai Coconut Curry
Fragrant spices & seasonal vegetables
Served with homemade naan bread & Thai peanut salad
•    Wild Mushroom Risotto
Finished with aged Parmesan
Served with grilled steak & pecan and goat cheese salad
•    Handcrafted Artisan Pizzas
House-made dough, premium cheeses & seasonal toppings
•    Caribbean-Style Jerk Chicken
Coconut rice & pineapple-mango salsa
•    Maple-Glazed Atlantic Salmon
Rosemary crispy smashed potatoes
Cranberry & baby kale salad

 

Dessert

•    Classic Crème Brûlée
Caramelised sugar crust
•    Warm Chocolate Fondant
Molten centre
•    Traditional Lemon Meringue Pie
•    Key Lime Pie
•    New York-Style Cheesecake
•    Vanilla Panna Cotta
Seasonal fruit coulis